Thursday, November 26, 2009

Food, Glorious Food

Something I've been struggling with this week is what to serve people to eat. I've been a committed vegetarian for over two years now, and was off most meat for years before that. I feel very strongly about the ethics of eating meat and have been really struggling with the thought of serving meat to 80-odd people at our wedding.

So why don't we just serve vegetarian food to everyone?

Two reasons:

1. There will only be one other vegetarian present and a lot of the carnivores are bound to complain.
2. The venue doesn't do great vegetarian food. The suggested menu they sent me to choose vege selections from is really uninspiring and for the cost per head we are paying for this venue, the thought of serving everyone really boring food they're not going to enjoy seems to me to be a total waste of money. This is actually the most important point for me, as we're paying a TON of money to have our wedding at our venue.

Even though I feel like the choice is made because of the points above, I'm not sitting well with it. I really dreamed of having a cruelty-free wedding with no animals being sacrificed to celebrate the day.

1 comment:

  1. Maybe serve seafood/fish and no red meat? That's kinda half-way there :P

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